Flattened meat Product Proccessing Weight/kg Package Period of Validity Conditions of Storage
IMG_1492 File su mazaja file N.jpg Flattened fillet Chilled ~0,55 Tray sealer 10 days -2˚C - +4˚C
Chilled ~2,5 Tray sealer 10 days -2˚C - +4˚C
Chilled - Without package 6 days -2˚C - +4˚C
IMG_1730 ploninta slauneliu mesa be odos N k.jpg Flattened thigh meat Chilled ~0,55 Tray sealer 10 days -2˚C – +4˚C
Chilled ~2,5 Tray sealer 10 days -2˚C – +4˚C
Chilled - Without package 6 days -2˚C – +4˚C
IMG_1796 ploninta file N k.jpg Fillet steaks Chilled ~0,55 Tray 10 days -2˚C - +4˚C
Chilled ~2,5 Tray sealer 10 days -2˚C - +4˚C
Chilled - Without package 6 days -2˚C - +4˚C