Minced meat Product Proccessing Weight/kg Package Period of Validity Conditions of Storage
IMG_1898 maltos vistienos Farsas N k.jpg Minced chicken meat (100 %) Chilled 0,45 Tray sealer 6 days -2˚C – +2˚C
Chilled ~2,5 Vacuum 6 days -2˚C – +2˚C
Chilled - Without package 6 days -2˚C – +2˚C
IMG_1914 vistienos Farsas N k.jpg Minced chicken meat (98 %) Chilled 0,45 Tray sealer 7 days -2˚C – +4˚C
Chilled - Without package 6 days -2˚C – +4˚C
IMG_1891 vistienos file Farsas N k.jpg Minced chicken fillet Chilled 0,45 Tray sealer 7 days -2˚C – +4˚C
Chilled - Without package 6 days -2˚C – +4˚C
IMG_1906 slauneliu mesos farsas N k.jpg Minced chicken thigh meat Chilled 0,45 Tray sealer 7 days -2˚C – +4˚C
Chilled - Without package 6 days -2˚C – +4˚C